Tessa Anderson

Company CEO,  Regulatory Affairs Director/ Training Director



Tessa has over 20 years Food Industry experience, managing client accounts and businesses.

Tessa is the Founder of Food Compliance Compass and holds an BSc in Food Technology from the Manchester Metropolitan University.

Manages operations of the business, Regulatory Affairs and training.

Connect with Tessa on LinkedIn.

Maham Amin

Technical Information Manager/ Regulatory Affairs Executive



Maham holds a First-Class Honours degree in Business Management accredited with CMI from the University of Derby.

Maham is an experienced and diligent food industry professional with a background in managing new product development projects and product launches for UK food retailers.

Manages Technical Accounts and is our Regulatory Compliance Officer.

Connect with Maham on LinkedIn

Shilpi Agarwal

Specifications/ Regulatory Executive

Shilpi holds an Msc in Food Processing and Nutrition Science. Shilpi supports with pack copy reviews, artwork, specification writing and regulatory compliance activities.

Connect with Shilpi on LinkedIn

Sandra Sturlong

Marketing Manager/ Regulatory Affairs Executive



Sandra holds an MSc in Integrated Environmental Control from Nottingham Trent University and a BSc (Hons) in Applied Chemistry from Liverpool John Moores University.

Sandra manages our Marketing Activities to give you a window into the word of Regulatory Compliance through our eyes and the eyes of our clients.

Connect with Sandra on LinkedIn